For dipping, basting and glazing. Also for use as marinade.
Ingredients:
Water, sugar, soybeans, salt, rice, sugar, cane sugar, vinegar, colouring caramel 150A, acidity regulator lactic acid 270.
Allergen:
Soy and traces of sesame.
Ingredients:
Water, sugar, soybeans, salt, rice, sugar, cane sugar, vinegar, colouring caramel 150A, acidity regulator lactic acid 270.
Allergen:
Soy and traces of sesame.
