Ingredients:
Tamarind and chlorine-free reverse osmosis water.
3 times more concentrated that tamarind with seeds. Natural taste without salt. Produced in hygienic environment - free from germs and bacteria.
Ideal for cooking, especially to mask fishy smell when cooking fish. Traditionally used for making nutritious tamarind drink. Can also be added to rendang and curry for extra flavour.
Tamarind and chlorine-free reverse osmosis water.
3 times more concentrated that tamarind with seeds. Natural taste without salt. Produced in hygienic environment - free from germs and bacteria.
Ideal for cooking, especially to mask fishy smell when cooking fish. Traditionally used for making nutritious tamarind drink. Can also be added to rendang and curry for extra flavour.
